For this week’s Friday at the Farm, we had our first bridal luncheon of the summer. In fact, the only bridal luncheon on the books this year. For those of you who are unfamiliar with this event, Linda gives our brides the option of having a bridal luncheon the day before their wedding. This luncheon allows the bride and bridesmaids to relax on the farm for a couple of hours and basically play with flowers. Sounds nice, right?!
We teach the ladies how to arrange their bouquets for the big day and, of course, help them as needed. Some brides and bridesmaids are quick to catch on to the techniques involved in hand-held-bouquet-making, others prefer to have us shape the bulk of their arrangement–either way, the bridal luncheons are fun for all.
Linda and I also arranged market bouquets following the luncheon festivities. Here is one of my favorite arrangements from the day. I also found a fantastic new picture spot on the farm–love this lighting.
Arrangement: sweet peas, decorative sage, dianthus, mountain mint (smells SO good), oregano, goose neck